Son of "Don't Drift this Thread"'s long lost cousin...

[Ashley Armstrong]

I'm making soup.

[Curt Luther]

I already ate.

[Ashley Armstrong]

Well I didn't.

[Curt Luther]

Well then eat already. See you in about 30...er, I mean...I'm off to the gym...

[Ashley Armstrong]

My brain's having a hard time processing all this subtlety.

[Ashley Armstrong]

And I can't eat already. I just STARTED making soup.

[Ashley Armstrong]

... soup takes a while, damnit.

[Steve Ekstrand]

Add hot water to line. Let sit covered for 45 seconds.

Enjoy.

[Ashley Armstrong]

Line of what?

[Steve Ekstrand]

Whatever waxes your fridge.

[Ashley Armstrong]

tee hee.

[Ashley Armstrong]

I burned my tongue.


I hate soup.

[Steve Ekstrand]

Wait is this code for something?


hehehehe I just passed Bob.

[Ashley Armstrong]

Nope no code. The soup is DELICIOUS though!

Chicken tortilla.

[Steve Ekstrand]

Yeah I hate delicious soup too.


I'm staring at a can of Andersen's Split Pea Soup with ham. Of course, the date code expired 18 months ago and the cans a little puffy. But I'm a daring bloke...

[Ashley Armstrong]

At least it's not too hot to eat.

[Steve Ekstrand]

I settled on Green Giant Corn Niblets and one of Robert's Apple Sauce cups.
With a Diet Sunkist Orange Soda....

[Bob Beamesderfer]

I settled on Green Giant Corn Niblets and one of Robert's Apple Sauce cups.
With a Diet Sunkist Orange Soda....

Got enough starch? ;)

[Bob Beamesderfer]

It would have taken Steve one more to pass me up, but decided not to post another message in the now tiresome NOTLD thread. Think I'll just skip that event as I usually do. Not worth the headache.

[Ashley Armstrong]

I think a bug just flew in my eye.

[Kurt Rahn]

I like bacon too.

[Mike Simanyi]

I'm partial to the Macallan 18 y.o. Highland Single Malt. And Don Julio 1942.

Just not together.

Bob, I think you'll like Tom's decision.

Mike

[Ashley Armstrong]

I prefer my scotch with ketchup.

[Curt Luther]

I prefer my scotch with ketchup.

I prefer to be called "scottish" ;)

[Ashley Armstrong]

I prefer my scotch with ketchup.

I prefer to be called "scottish" ;)

So long as you don't dip your bacon in syrup, I'll call ya whatever you want.